DIY Homemade Copycat Starbucks Birthday Frappuccino! Want to save your money and make your own. Learn how you can make your own Birthday Cake frappuccino at home with few ingredients that you probably already have. Super EASY. 

Homemade Copycat Starbucks Birthday Frappuccino

How many of you guys are fans of Starbucks? When it comes to Starbucks specialty drinks we all have our favorites. Each drink, of course, may change with the season and our mood. This beverage option has always been one of my favorites.  Here is why? It is delicious. Enough said. 

And now you don’t need to wait in line to make your very own.  Who doesn’t love a Starbucks Birthday Frappuccino even when it isn’t your birthday?

Summertime is just around the corner, and this recipe couldn’t be easier to do. You get the convenience of never leaving your house to run out to get your favorite beverage, plus the savings of making it on your own.

You can just make this copycat version of their Birthday Frappuccino and top it with your favorite whip topping or you can amp it up and make it every day even if it isn’t your birthday. Just imagine drooling over this raspberry whip topping. Happy (NON) Birthday to you.

Let’s get started

Please note that you can print the full list of ingredients and recipe below.

Follow the directions listed below for a great tasting drink. 

Pure Delight

I mean seriously, who wants to drive to Starbucks and pay $6 for the birthday cake frappe without the delicious raspberry whipped cream? Not me. I want to make it myself. I’ve come up with an alternative! Make your own Starbucks Birthday Frappuccino Recipe at home and take this bad boy with you!

They are super easy and inexpensive to make. You may already have some of the ingredients on hand. And when you end up owning all the ingredients, you can make this drink for days. Now that is the kind of delicious savings I like.

Hey! Who else loves to be frugal? (raising hands). Save your self some cash and make this recipe at home. YES, sign me up, please. 

See larger image Torani Vanilla Syrup, 12.7 Fl Oz (Pack of 1) (Grocery) New From: $10.78 ($0.85 / Fl Oz) In Stock

Now doesn’t this whipped topping look delicious?

I was even thinking you could substitute the fresh raspberries for any type of berry.  However, I am thinking strawberries, blueberries, blackberries or heck what about snozberries? You can play around with fun and special substitutions.  After all, it is your birthday (Maybe). Enjoy!

Don’t forget to garnish with sprinkles, a cherry, or whatever else sounds yummy to you!

Starbucks Birthday Frappuccino with Topping Recipe & Ingredients

It can be made to your liking, with or without coffee. I make it often without coffee for my kiddos, who absolutely love it. (Whipped Topping recipe listed below as well)

Copycat Starbucks Birthday Frappuccino with Raspberry Topping

Yield:
1 Serving

Prep Time:
5 minutes

Total Time:
5 minutes

This Copycat Birthday Cake Frappuccino tastes just like Starbucks but BETTER. Bursting with real creamy birthday cake flavor, it tastes like liquid cake batter with a decadent raspberry whipped cream on top. Delicious.

Print

Ingredients

• ****Frappuccino****
• 1 cup of milk or coffee ( chilled )
• 1 cup of ice
• 1 tbsp Vanilla syrup
• 2 tbsp sugar
• 2 tbsp Hazelnut syrup
• 2 scoops Vanilla ice cream
• ****Topping****
• 2 tbsp Sugar
• 1 cup Heavy Cream
• 1 tsp Raspberry Extract or 1 cup of fresh raspberries
• 1 drop of Red Food Coloring

Instructions

1. ****FOR FRAPPUCCINO****
2. Add all ingredients to a blender.
3. mix under smooth.
4. Top with a raspberry whipped cream, enjoy!
5. ****FOR TOPPING****
   Place a metal mixing bowl in the freezer for 10 min.
6. Remove and add the sugar, fresh raspberries, food coloring, and cream to the bowl.
7. Beat on low to medium, beat the cream until it is thick and you see stiff peaks.

Nutrition Information:

Yield: 1

Serving Size: 1

Amount Per Serving:

Calories: 2025Total Fat: 120gSaturated Fat: 75gTrans Fat: 3gUnsaturated Fat: 37gCholesterol: 394mgSodium: 397mgCarbohydrates: 213gFiber: 9gSugar: 186gProtein: 28g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

If you made this recipe, we would like to know. How did it turn out for you? Did you make it with or without the raspberry topping?

Happy Birthday to YOU, my friend!

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