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8 Portion Control Tricks That Actually Work

When it comes to maintaining a healthy weight, portion size matters just as much as what you eat. The good news? You don’t have to count every calorie to keep portions in check. These simple, practical tricks make it easier to enjoy your favorite foods without overdoing it.

Use Smaller Plates

Smaller plates Photo Credit Canva Pro Stock Image
Smaller plates Photo Credit Canva Pro Stock Image

Downsizing your dinnerware can trick your brain into thinking you’re eating more than you are.

Pre-Portion Snacks

Snacks Photo Credit Canva Pro Stock Image
Snacks Photo Credit Canva Pro Stock Image

Instead of eating straight from the bag, divide snacks into small containers or zip bags for grab-and-go control.

Fill Half Your Plate with Veggies

Shrimp and zoodles Photo Credit Canva Pro Stock Image
Shrimp and zoodles Photo Credit Canva Pro Stock Image

Low in calories but high in fiber, vegetables keep you full and naturally reduce room for heavier foods.

Practice the “Hand Rule”

Hand Photo Credit Canva Pro Stock Image
Hand Photo Credit Canva Pro Stock Image

Your palm is a good guide for protein, your fist for carbs, and your thumb for fats — no measuring tools required.

Eat Mindfully

eating Photo Credit Canva Pro Stock Image
eating Photo Credit Canva Pro Stock Image

Slow down, chew thoroughly, and savor each bite. Giving your brain time to register fullness helps prevent overeating.

Start with Water

drinking water Photo Credit Canva Pro Stock Image
drinking water Photo Credit Canva Pro Stock Image

Drinking a glass of water before meals curbs hunger and makes it easier to stick to smaller portions.

Avoid Family-Style Serving

Food Restaurant Photo Credit Canva Pro Stock Image
Food Restaurant Photo Credit Canva Pro Stock Image

Keep dishes off the table and serve yourself from the counter instead. Out of sight means out of mind for second helpings.

Don’t Skip Meals

Don't Photo Credit Canva Pro Stock Image
Don’t Photo Credit Canva Pro Stock Image

Skipping meals often leads to overeating later. Balanced, regular meals keep portions — and cravings — in check.

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