How to Cook With Mushrooms (and Why They’re Having a Moment Right Now)
Mushrooms are finally getting the spotlight they deserve — and for good reason. These earthy,…
Author: Jen Schreiner
Jen Schreiner is a dedicated Registered Nurse with a Bachelor of Science degree, who is passionate about merging her medical expertise with home keeping solutions. She founded the blog Inspiring Savings in 2011. With over 20 years of experience in homemaking, meal planning, and natural cleaning solutions she has become a trusted resource. She offers practical money saving solutions to everyday household challenges.
Contact Jen at Jen@inspiringsavings.com.
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8 Aldi Finds You’ll Want to Stock Up On This Week
If you’re an Aldi shopper, you already know the thrill of discovering limited-time finds that…
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How to Use Up Your Leftover Halloween Candy
Did you get more Halloween candy than you know what to do with? You won’t…
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How to Build a Self-Care Sunday Routine that Lasts All Week
Self-care isn’t just a trend—it’s a necessity for maintaining balance, reducing stress, and boosting productivity….
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10 Leftover Hacks That Taste Even Better the Next Day
Leftovers don’t have to be boring — in fact, many dishes improve after a night…
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How Global Flavors Are Invading Your Snack Aisle (and What to Grab Now)
Snack time is getting a global upgrade. From spicy Korean chips to tangy Mexican salsas,…
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10 Global Street Foods to Try at Home
Street food is the heartbeat of local cuisine around the world — affordable, flavorful, and…
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The Hidden Cost of Food: Why Beef, Eggs & Veggies Are Changing in Price
If your grocery bill has felt unpredictable lately, you’re not imagining it. Prices for everyday…
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8 Snacks That Taste Good and Nutritionists Actually Recommend
When hunger hits between meals, it’s tempting to grab something quick and sugary. But the…
