8 Savory Ways to Use Apples in Dinner
Apples aren’t just for pies and snacks—they’re a secret weapon in savory dishes too. Their natural sweetness and crisp texture add depth to everything from salads to roasted meats. Here are 8 creative ways to use apples in your dinner recipes.
Apple and Cheddar Grilled Cheese
Add thin slices of crisp apple to your grilled cheese for a sweet-and-savory twist. The melty cheddar and crunchy apple make each bite irresistible.
Pork Chops with Apple Sauce
Classic but always delicious. Serve seared pork chops with a simple homemade apple sauce or sautéed apples for a cozy, flavorful dinner.
Apple and Sausage Stuffing
Dice apples into your favorite stuffing recipe. Their sweetness pairs perfectly with savory sausage, herbs, and bread for a comforting side dish.
Apple-Glazed Chicken
Simmer apple cider, mustard, and a touch of honey to make a quick glaze for baked or pan-seared chicken. It’s an easy way to elevate a weeknight dinner.
Apple and Arugula Salad
Toss thin apple slices with peppery arugula, toasted nuts, and a tangy vinaigrette. This fresh salad balances sweetness and savory flavors beautifully.
Roasted Vegetables with Apples
Add apple chunks to your roasted vegetable mix. They caramelize alongside root veggies like carrots, parsnips, and sweet potatoes for a naturally sweet side dish.
Apple and Cheddar Quiche
Incorporate diced apples into a quiche with cheddar and caramelized onions. It’s perfect for brunch, dinner, or anytime you want a hearty, flavorful meal.
Curried Apple Soup
Blend apples with onions, garlic, and curry spices for a warming, slightly sweet soup. Top with a dollop of yogurt or a sprinkle of toasted nuts for texture.
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